Coriander seed is the dried, ripe fruit from the plant that also produces cilantro leaves. The tannish brown seeds add hints of citrus to both sweet and savory dishes. At McCormick, our carefully sourced coriander seeds are certified organic and non GMO. Valued as much for their aroma as for their flavor, they add warm, lemony notes to European pastries, sweet breads and cakes. This ancient spice is indispensable in cuisines around the globe, including India, the Middle East, Mexico and the Mediterranean. Curries, chili, couscous, roasted and smoked meats, spice blends and pickles are just some of the many dishes where you will find coriander. The seeds are often toasted to enhance coriander�s distinctive flavor.

McCormick Gourmet Organic Coriander Seed adds warm, lemony notes Our carefully sourced coriander is certified Organic and non GMO Versatile spice flavors sweet and savory recipes Indispensable in cuisines of India, Middle East, Mexico & the Mediterranean Use in curries, chili, couscous, smoked meats, spice blends and pickles