Grown in the remote hillside jungles in the Kingdom of Cambodia, along the Gulf of Thailand, these Rare Peppercorns are tended by hand on mountain slopes and manually picked from March to July. Each batch is traceable to the grower. The European Union has designated Kampot Pepper as a Geographic Indication, with protected status to ensure authenticity, purity, traceability and sustainable organic farming methods. Our Kampot Pepper is Certified Organic. This is extremely rare pepper, with a yearly production of less than 30 Metric tons. The flavor is explosive, strong, but with a delicate finish. Each color pepper has a different and distinctive flavor profile.

Our Kampot Pepper is traceable directly to farmer in Kampot Province in Cambodia. Kampot Pepper is the pepper of choice with top European chefs for centuries. Product of Cambodia, Packed in USA. Certified Organic. Resealable, tamper-proof, stand-up pouch Beware of out-of-date pepper stock from online retailers. Whole Peppercorns have shelf life of 3 years Guaranteed Protection as an official Geographic Indication of the EU